It’s a holiday weekend and this is the perfect punch to bring to those BBQ’s and holiday parties this weekend! This Party Punch is cool and refreshing and we know we’ll all need that this weekend, because it is ...
I take my food very seriously. Very. Seriously. I arrogantly feel that if I love a certain food you should too. I mean, what’s wrong with you?! How dare you not like what I love! If someone tells me they ...
“Like” Serving Up The Skinny on Facebook Follow Serving Up The Skinny on Pinterest! I’ll admit it. I’m terrible at cleaning my make up brushes. It rarely happens. It’s totally a “if you don’t see it nothings there” type of ...
Milk seems to be a hot topic around households. Do you buy regular, organic or even raw? I usually don’t pay too much attention to the debate because “to each their own”, but lately I have been wondering just what the ...
If there was an AA-style meeting for Chipotle addicts I’d be lining up at the door. I love the rice, meat, salsa, guacamole, chips…you name it. I love it. The foundation of most of their menu items starts with their ...
Growing up, when we would visit my grandparents house, they would usually make us tuna fish sandwiches for lunch. My grandpa made the best tuna sandwich and he ALWAYS put nuts in them. It wasn’t until I was an adult ...
It is national sandwich month, so of course I had to celebrate by posting not only a sandwich, but one that happens to be meatless for ‘Meatless Monday’s' It’s like a two for one! Growing up our dad always made ...
This drink, Blue Balls, always reminds me of Summer 2008, probably one of the best Summer’s of my adult life. At the time I was living in what felt like the hottest place on earth, Escondido, where temperatures in the ...
There are two things I go overboard eating EVERY time I have them: Donuts (insert Homer Simpson joke here) and garlic bread. I can easily put down 4-5 pieces of each. Self control? My self control around garlic bread and donuts ...
I’m sure I’m like a lot of you out there and am obsessed with Pinterest. I’ve literally pinned hundreds of recipes onto my boards. However, I realized last week, that I’ve yet to even make one of the recipes I’ve ...
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